Latest Posts

Feta Stuffed Pimientos

A pimiento is a small slightly spicy yet sweet red round pepper. Often found in gourmet stores stuffed with fetta and floating in oil (or sold in ...
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Rum & Raisin Chocolate Cigar Platter

A rich chocolate ice cream with rum soaked raisins. Serve with a chocolate cigar & some muscatel raisins alongside.  The extra feature ...
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Crazy Wacky Theme Restaurants (Tokyo)

Alcatraz Prison, Alice in Wonderland,  Ninja, and even Monkey waited restaurant.   What a cool coffee table book ! You don't even need ...
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Beef Rendang Nasi Lemak

Nasi Lemak is known as Malaysias national dish and similar to the Nasi Goreng of Indonesia. It traditionally consists of coconut rice wrapped in ...
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Rainbow Pasta

Willunga Pasta stock a cool rainbow (spinach, beetroot & tomato) pasta. Perfect for my slightly kooky and colorful dish inspired by ...
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Elegant Edible Flowers

You are not crazy if you enjoy eating edible flowers.  In fact, I have a seperate section in my garden dedicated to edible flowers. Edible ...
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Bellini Cocktail Dessert (with Peach Sorbet)

Don't you love a good boozy dessert? This dessert uses the classic Peach Bellini Champagne Cocktail concept except there is a silky peach ...
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Mozzarella Peach Salad with Chilli Chutney

Juicy peaches, sweet tomatoes, charred radicchio and gooey mozzarella with a tangy chilli chutney complete this salad. Inspired from a recent visit ...
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Le Mistral, Willunga (South Australia) Review

A French accented waitress greets you at the pretty restaurant entrance. Small tables with little vases filled with flowers are scattered through ...
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February 2017; Unique Culinary Surprises and Valentine’s Day

What’s love without surprises? For the month of Valentines Day I will focus on unique culinary surprises; not just between a man and woman ...
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