A French accented waitress greets you at the pretty restaurant entrance. Small tables with little vases filled with flowers are scattered through ... Read More
A simple dessert for those who prefer a less sweet option. Marinated peaches with a ricotta topping which is slightly infused with the flavour of ... Read More
Perfect for a picnic, Moonlight Cinema or just a treat for yourself on your lunchbreak.
Kmart sell mini wooden boxes for only $4 and also ... Read More
One of my fav Adriano Zumbo recipes (adapted) is the Choc Cherry Macaron. His version has a cherry jelly which I have not incorporated into ... Read More
Selecting canapes that elegantly work with one another is very important. You don't want too much of one thing (eg~ more than 1 very sweet dish, ... Read More
I've picked the worse possible time of year to develop an edible flower addiction ! With frosty weather kicking in I have to wait another 5 months ... Read More
Inspired from a beautiful entree I ate in the Eiffel Towel itself; this entree has mushrooms in 3 elements: the ravioli filling, the white wine ... Read More
An entree to cook for Valentines Day ! Homemade duck confit in homemade ravioli topped with crispy duck and a porcini cream sauce!
&... Read More
What is on my Valentines Day Cheese Board
Truffle (Delice Aux Truffle) available in mini size at Smelly Cheese Shop
Woodside Goats cheese ... Read More
A quick look back on my Paris / Southern France venture. So many of my recipes have come from travel inspiration. See below what I ate (pictured ... Read More
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